Just Be Patient...

Matt and I have been on the hunt for a truck for over a year. If you know my husband, you know that he is kind of a "see it, do it, now" kinda guy (I feel like having Colton has helped slow him down, somewhat)! We have looked at so many different trucks. New to old, Ford to Chevy, 1/2 ton, 3/4 ton, diesel, gas, black, red, long bed, short bed...and the list goes on. If you've been "used" truck shopping lately, you know that it's very difficult to find a good one. Most people who have a truck that's worth keeping do just that, keep it. The other trucks are used up and over-priced. I can't tell you how many times I've said to Matt "don't settle for that one, the right one will come along...just be patient".

A couple of Sunday's ago, we were out driving around "house hunting" and we drove down the wrong road. While looking for a place to turn around, we passed a house that had a GMC truck for sale in the front yard. So, we stopped to take a look. GMC? - check. 4 doors? - check. Diesel? - check. Good mileage? - check. Affordable? - check. Hmmm, maybe we didn't go down the "wrong" road after all. Matt put the number in his phone and we continued on our house hunting mission.

On Monday, Matt called the number and got some details. Throughout the week we "mulled it over" and on Saturday, Matt took it for a test drive. After some dealing, we decided to go ahead and make the purchase.

So, today we picked up our newest member to the Neal vehicle fleet and I'm so thankful that we were patient. This truck seems to be a good fit. In this whole process, I'm reminded (once again) that God is the author of our book!


Comments

  1. UnknownJune 27, 2013 at 10:04 PM

    Awesome news! I agree you went down the right road! :)

    ReplyDelete
  2. UnknownJune 27, 2013 at 10:05 PM

    Awesome news! I agree you went down the right road! :)

    ReplyDelete
  3. PamJune 29, 2013 at 12:01 AM

    Nice truck! :)
    http://www.godisinthewhipser.blogspot.com

    ReplyDelete

Post a Comment

Popular posts from this blog

A Sawmill - Good for the Soul

Image
Forklift Operator I don't know if there's anything more awesome than watching my child experience things that I got to experience in my childhood. For those of you who know my family and my background, you know that I was raised in the mountains of Western North Carolina (and when I mean in the mountains - I mean literally, IN the mountains)! We lived on a dirt road near my Grandparents and my Uncle Pat and Aunt Teri. My family ran a sawmill and raised a small patch of tobacco, so my sister and I made lots of toys out of sawdust (makes great toppings for dirt pizza), mud (cupcakes), sticks, slabs, horse buggies and everything else we could get our hands on. We spent lots of time outside. Not only were we just outside playing, but we were learning to work and to be involved and interacting with our family. It was our life.  We don't live in the mountains of North Carolina anymore, but we live right over the hill, in Tennessee. My family still runs a sawmill and I
Read more

The Best Is Yet To Come

Image
Matt & I  - Little Rock, Arkansas Texas Road Trip 2008 5 years ago (this month), I went on my first road trip with Matt. Matt's Mom was moving to Texas and I decided to ride along with Matt as he pulled a trailer from Indiana (he stopped in Tennessee to pick me up) to Texas. I have heard that it's a long trip but we were so busy getting know each other that the time flew by. I have to say that being stuck in a vehicle with somebody for that long is a good way to figure out if you like them or not. :-) Lucky for us, it was just the first of MANY road trips to come. 4 years ago (next month), I moved to Indiana to be with Matt. It was one of the hardest decisions I've ever made, but it was definitely the right one! Moving to Indiana helped me grow in so many ways. Living in Indiana allowed me to get experience with a new job, meet new friends and build memories to last a lifetime. Matt & I - Wedding Day June 11, 2010 3 years ago (today) I married my best
Read more

Brining

I could say I have never heard of the word "brining" before, but that wouldn't be 100% accurate. I think I've "heard" the word but I haven't ever paid attention to what it was...until now! I got a few chicken breasts at the grocery store the other day and I was looking for new ways to bake them. I always bake them because it's supposed to be "healthier" (even though I usually have a bowl of ice cream for dessert)! So I was looking on the handy-dandy Internet for baked chicken recipes when information "popped up" about brining chicken. Curios, I clicked on the link and began reading. For those of you who have been doing this already, you're probably thinking "welcome to the club" but for those of you (like me) who haven't - here's the deal. Brining makes cooked meat moister by hydrating the cells of its muscle tissue before cooking, via the process of osmosis. The salt and sugar in brine make changes to pr
Read more